THE LIST OF SPECIALTIES FOR MASTER AND PHD IN ATU:


 

THE LIST OF SPECIALTIES FOR MASTER’S DEGREE:

 

Faculties Code Name of the specialty Duration of study
Food production 6М072700 Technology of food products (by application) 2y; 1y
6М072800 Technology of processing productions (on branches) 2y; 1y
6М073200 Standardization and Certification (by industry) 2y; 1,5y
6М073500 Food safety 2y; 1y
6М075000 Metrology 2y; 1y
6М070100 Biotechnology 2y; 1y
6М072100 Chemical technology of organic substances 2y; 1,5y
Light industry and design 6М072600 Technology and design of light industry products (by application) 2y; 1y
6М073300 Technology and design of textile materials 2y; 1y
6М073600 Safety of non-food products and products 2y; 1y
Engineering and 6М072400 Technological machinery and equipment (by industry) 2y; 1,5y
6М070200 Automation and control 2y; 1,5y
6М070300 Information Systems 2y; 1,5y
Economics and business 6М050600 Economy 2y; 1y
6М050700 Management 2y; 1y
6М050900 Finance 2y; 1y
6М090200 Tourism 2y; 1y
6М090400 Socio-cultural service 2y; 1y
6М091200 Restaurant business and hotel business 2y; 1y

 

 

THE LIST OF SPECIALTIES FOR PHD:

 

Faculties Code Educational programs Duration of study
Food production 6D072700 Technology of food products (by application) 3 years
6D072800 Technology of processing productions (on branches) 3 years
6D073500 Food safety 3 years
6D070100 Biotechnology 3 years
Light industry and design 6D072600 Technology and design of light industry products (by application) 3 years
6D073300 Technology and design of textile materials 3 years
6D073600 Safety of non-food products and products 3 years
Engineering and 6D072400 Technological machinery and equipment (by industry) 3 years
Economics and business 6D050600 Economy 3 years
6D050700 Management 3 years
6D091200 Restaurant business and hotel business 3 years

 

 

 



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